A Week Later

 The start of a chilly morning

 The Grizzly Bear meal being delivered by the owner

 Sitting on the table

 After three servings

 Grandma peals all the potatoes for the 10# Grizzly Bear

 Left to take home after 6 helpings

Two carry outs for the left overs

Papa Bear's Restaurant

2280 E Apple AvenueMuskegon, MI 49442-4369 

Phone: (231) 773-2067

The morning started rather chilly, and I had to scrape the windows before we could head back to Muskegon.We were ready to indulge in the "Grizzly Bear" stuffed hash browns that we had seen while eating at the Papa Bear's diner last Sunday.  Having seen it on someone else's plate, (see last week's post), we knew we couldn't make a dent in it ourselves, so we brought some reinforcements with us.
Backing up a few hours, my best friend in High School and through two years of Vocational School, Harley Engel, had driven over from Manitowoc, WI, and arrived here in Hart Saturday afternoon.  It seemed logical that he should be the one to help us eat it.
After each having a helping, it didn't look like we had really made a dent in it. Even after two helpings each, there was close to 2/3 of it left. To date, we have fed three persons three times and there is still more left. A good bargain at $15.00.